The Addy Bean | Eat Well with Flexitarian Recipes
Flavorful, Flexible, and Plant-Focused
Enjoy quick, easy, and delicious flexitarian recipes designed to fit your busy lifestyle without the pressure and guilt of strict diets.
Whether you’re adding more plants to your plate, exploring new flavors, or looking for balanced, guilt-free meals, you’re in the right place.
Food
Nutrition
Practical nutrition information from Sarah Harper a Registered Dietitian Nutritionist
Wellness
Flexitarian eating is about balance, not perfection.
You don’t have to be fully vegan or vegetarian to enjoy more plant-based meals. This is a space for approachable, nourishing recipes that make healthy eating simple and enjoyable without food rules.
Want to explore Flexitarian Living? Check out my Resources page for tips, guides, and inspiration!
Curious about the creator behind the recipes? Visit my About Me page!
The Latest
The Ultimate Po’ Boy Bowl with Crispy Air-Fried Mushrooms
You won’t believe how crispy these mushrooms get, this Mushroom Po’ Boy Bowl is packed with bold flavor, creamy sauce, and serious crunch.
Easy Asparagus Pesto: Perfect For Pasta, Toast, and More!
Creamy asparagus pesto made with almonds, Parmesan, and lemon. A fresh alternative to basil pesto that’s perfect for pasta, toast, or veggies.
The Best Sweet Cream Mini Pancakes with Peanut Butter Syrup
These Mini Pancakes made with sweet cream and drizzled with Maple Peanut Butter are a wonderful for any Season! This recipe is light, nutty, and fluffy!