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Image of Creamy Vegan Apple Walnut Dressing

Creamy Vegan Apple Walnut Dressing

Sarah Harper MS, RD, LDN
This Creamy Vegan Apple Walnut Dressing has apple cider, apple cider vinegar, walnut oil, and walnuts to a sweet and creamy dressing that is perfect for those autumn and winter time salads.
Prep Time 5 minutes
Total Time 5 minutes
Course Salad
Cuisine American
Servings 8 servings
Calories 169 kcal

Equipment

  • high powered blender

Ingredients
  

  • 1 cup toasted walnuts
  • 1/4 cup walnut oil or other oil such as olive or avocado
  • 1/3 cup apple cider
  • 1/4 cup apple cider vinegar
  • 1 tbsp maple syrup optional
  • 1/2 tsp red pepper flakes optional
  • 1/4 tsp kosher salt
  • 1/8 tsp pepper

Instructions
 

  • Add all ingredients to a blender. Blend until combined and creamy.

Notes

Try this with my Kale Apple Walnut Salad!
For a thinner dressing, add apple cider or water, 1 tbsp at a time, until desired consistency. 

Nutrition

Calories: 169kcalCarbohydrates: 5gProtein: 2gFat: 16gSaturated Fat: 2gPolyunsaturated Fat: 11gMonounsaturated Fat: 3gSodium: 76mgPotassium: 88mgFiber: 1gSugar: 3gVitamin A: 40IUVitamin C: 0.3mgCalcium: 19mgIron: 0.5mg
Keyword winter
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