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–+ servings

Creamy Steel Cut Oatmeal

This Steel Cut Oatmeal recipe is an amazing base oatmeal recipe for any oatmeal bar or to be eaten all by it's delicious self.
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Prep Time 5 minutes
Cook Time 20 minutes
5 minutes
Total Time 30 minutes
Servings 4 servings
Calories 387 kcal

Equipment

  • 1 Pot
  • 1 rubber spatula

Ingredients
  

  • 3 cups Oatmilk unsweetened
  • 1/4 cup Whole milk
  • 1.5 cups Steel cut oats
  • 2 tbsp Unsalted butter
  • 1/4 tsp Kosher salt

Instructions
 

  • Add oatmilk, milk, and oats to a pot. Bring to a gentle boil.
  • Turn the heat to low and cover. Cook for 15min.
  • After 15min. Turn the heat off and add 3 tbsp of butter over top your oats. Mix in and let rest for 5min.
  • Enjoy with your favorite oatmeal toppings like blueberries, strawberries, nuts, seeds, and cinnamon!

Nutrition

Calories: 387kcalCarbohydrates: 58gProtein: 13gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 17mgSodium: 237mgPotassium: 113mgFiber: 8gSugar: 15gVitamin A: 569IUCalcium: 309mgIron: 4mg
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