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+ servings
Peanut Sauce in a mason jar with peanuts in the background

5 Ingredient Vietnamese Inspired Peanut Sauce

Sarah Harper MS, RD, LDN
This Vietnamese Inspired Peanut Sauce is easy, nutritious, and delicious! Enjoy it over top of some noodles, in a stirfry, or as a pizza sauce! I especially love this as a dipping sauce for air-fryer chicken wings.
Prep Time 10 minutes
Total Time 10 minutes
Course marinade, sauce
Cuisine American, Vietnamese
Servings 6 servings
Calories 174 kcal

Equipment

  • Food Processor
  • rubber spatula

Ingredients
  

  • ½ cup creamy peanut butter
  • ¼ cup hoisin sauce more or less to taste
  • 1 tbsp avocado oil
  • 1 tbsp sriracha
  • water as needed

Optional

  • 1 tbsp soy sauce, lime juice, fish sauce, or rice vinegar

Instructions
 

  • Combine all ingredients in a food processor, blender, mason jar, or bowl.
  • Gradually add water, 1 tablespoon at a time, until you reach your desired consistency.
  • Your sauce is now ready to drizzle over a big bowl of noodles or to serve as a delicious chicken wing sauce!

Nutrition

Calories: 174kcalCarbohydrates: 10gProtein: 5gFat: 14gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gCholesterol: 0.3mgSodium: 335mgPotassium: 138mgFiber: 1gSugar: 5gVitamin A: 4IUVitamin C: 2mgCalcium: 14mgIron: 0.5mg
Keyword 5-ingredient
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